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Belle Glos Oeil De Perdrix 750 ML Rosé 2023 | California | Mendocino
SKU W A2
W A2
Prix
70,00$
The Belle Glos Oeil de Perdrix Rosé 2023 from Mendocino is a beautifully crafted rosé with vibrant notes of strawberry, raspberry, rose petal, and a hint of citrus zest. It’s fresh, floral, and balanced, making it a great companion for a wide range of dishes that emphasize bright, delicate flavors or have a slight sweetness.
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Pairings
Appetizers
- Rustic Guacamole: The fresh cilantro, lime, and tomato accentuate the rosé’s citrus and berry notes, creating a bright and refreshing start.
- Peruvian Ceviche: The leche de tigre’s tart citrus and fresh fish harmonize perfectly with the rosé's acidity and fruitiness.
- Grilled Brie Cheese: The berry compote brings out the wine’s fresh fruit character, while the creamy cheese balances its crisp profile.
Tacos & Tostadas
- Pork Belly Taco: The richness of the crispy pork belly and the freshness of avocado complement the rosé's refreshing fruit and subtle floral notes.
- Sope de Molleja: The salsa verde and grilled sweetbreads play off the rosé’s delicate and balanced flavors, making it a great pairing for richer, earthy notes.
Soups & Salads
- Origen Salad: The grilled watermelon, fig, and balsamic vinaigrette work beautifully with the wine's crisp acidity and berry flavors.
- Charred Beet Salad: The avocado blossom honey and citrus crema elevate the rosé’s fresh, fruity profile.
Specialties
- Grilled Mary's Chicken: The sour orange and recado negro sauce enhance the rosé’s fruit-forward qualities while balancing its floral notes.
- Grilled Market Catch: The zarandeado-style fish with Castelvetrano olives and pepper salad pairs well with the rosé's crisp, citrus finish and subtle floral notes.
Sides
- Street Elote: The mesquite-grilled corn with lime and queso fresco contrasts the rosé’s bright acidity and fruity character.
- Charred Savoy Cabbage: The pistachio cream and white truffle oil work in harmony with the rosé’s delicate floral and citrus notes.
Desserts
- Yucatan Flan: The rich, smooth texture of the flan complements the rosé's fresh and fruity finish, creating a perfect balance.
- Sorbet: A citrus or berry sorbet complements the wine’s lively and refreshing character.
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